An elegant dining experience

 presented by our helpful and knowledgable staff which will make Cocina Abierta the perfect location for your group or private dining.

Cincosentidos Culinary Group
CHEF MARTÍN LOUZAO

OWNER | COCINA ABIERTA

A history on every course
BEEF WELLINGTON

OYSTER MUSHROOM DUXELLES - ZUCCHINI NOISETTES - PUMPKIN FLOWER

Year 2014 - The Beef Wellington, a classic plate with Britain origins, made its way to Cocina Abierta menu when we moved to Condado. We’ve enhanced it with Angus filet mignon, foie gras sauce and noisettes potatoes. 

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CARIBBEAN LOBSTER

LOCAL ORANGE GLAZE AND PIGEON PEAS MISO - COCONUT AND CASHEW MILK

Year 2012 - This plate arrived to the menu with squid as the leading role. We used to fry and glaze it with equal parts of orange juice, miso and honey, finishing with cashews sauce and coconut milk. In the new version of this menu we’ve substituted the squid with Caribbean Lobster. 

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TASTING MENU

Vegetarian $60

Pescatarian $65

Omnivore $65

Carnivore $70

Wednesday - Monday 4:00pm - 11:00pm

Tuesday Closed

Last seating at 9:30pm

787-946-1333

events@cocinaabierta.net

AVAILABLE
Group / Private Dining

Corporate  |  Meeting Business Webinars  |  Celebrations  |  Graduations  |  Weddings  |  Company Events

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Group and Dining Benefits
Dynamic AV Options In-House

Our private Dining Rooms are equipped with dedicated, hard lined internet with speeds that are more than enough for high definition streaming of your next webinar. Our HDTVs, LCD projectors, microphone and speakers will provide easy access to the most requested equipment.

Flexible Space

Our beautiful private dining rooms, semi-private and public spaces can be configures to fit your specific needs. 

Guest capacity layout:

Open Air Terrace: 40pp seated capacity, 75pp standing
Indoor: 80pp seated, 150pp standing
Private rooms:
- Tasting Room 12pp, A/V, 53’ Flatscreen
- Library Room 20pp, A/V, Screen & projector
Bar: 20pp

Single Point of Contact

Simple process  by phone call, email or with our Dining Request form. Our event coordinator is available to answer questions and help you plan your next meeting. We also offer full restaurant buy-outs, call for further information.